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Image for event: Cooking Demo with Rust Belt Ramen!

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Cooking Demo with Rust Belt Ramen!

"Traditional" Ramen

2024-10-30 18:00:00 2024-10-30 19:00:00 America/New_York Cooking Demo with Rust Belt Ramen! Chef Anthony Cox will teach the history of Ramen, how it is made, how to make it, and sample it! Portage District Library - *Austin & Sugarloaf Lake Rooms

Wednesday, October 30
6:00pm - 7:00pm

Add to Calendar 2024-10-30 18:00:00 2024-10-30 19:00:00 America/New_York Cooking Demo with Rust Belt Ramen! Chef Anthony Cox will teach the history of Ramen, how it is made, how to make it, and sample it! Portage District Library - *Austin & Sugarloaf Lake Rooms

Portage District Library

*Austin & Sugarloaf Lake Rooms

Chef Anthony Cox will teach the history of Ramen, how it is made, how to make it, and sample it!

Registration Required

In 60 minutes, we will attempt to cover the history and origin of Ramen as it came from Korea to Japan, common broth bases, flavorings and their differences, regional toppings, and noodles, of course- what they are, how they are made and which ones are best for which kind of broth. All while showing how you can make amazing Ramen at home without the packets or styrofoam cups. Some ingredients take multiple days to prepare, so just like Food Network magic, the process will be demonstrated, but the resulting product will be prepared ahead of time. As supplies last, there will be samples of our Miso Ramen.

About the Chef

Anthony Cox is originally from the north suburbs of Detroit. Anthony has been working in restaurants since he was 14 years old. His grandmother taught him to cook as a teen, and he attended culinary school at Oakland Community College. He's traveled the country working in kitchens in 7 different states, serving all sorts of cuisine from large-scale cafeterias in Yellowstone National Park to a 5-star/5-diamond hotel in Aspen, Colorado. He traveled to Japan in high school and then later lived in the mountains of Nagano prefecture with his wife, Emily. While he has held other jobs, food has always been his passion. A lifelong love of Asia (he once minored in Asian Art History!) has led him to focus on Japanese cuisine for his first solo restaurant venture. He looks forward to connecting with people over a bowl of curry or ramen and sharing his love of Japan with others.

Accommodations

Event Contact: Rachael Wiegmann

Location details: Austin and Sugarloaf Rooms are located on the lower level of the library.

Accommodations: All participants are welcome. If you anticipate needing any type of accommodation or have questions about the physical access provided, please contact us at rwiegmann@portagelibrary.info in advance of your visit.

AGE GROUP: | Adult |

EVENT TYPE: | Class | Activity |

TAGS: | 4:Adult Dept | 3:Standard | 2:In person | 1:Adult (18+) |

Portage District Library

Phone: 269-329-4544

Hours
We're closed Friday September 13 due to Staff Development Day
Mon, Sep 09 9:00AM to 9:00PM
Tue, Sep 10 9:00AM to 9:00PM
Wed, Sep 11 9:00AM to 9:00PM
Thu, Sep 12 9:00AM to 9:00PM
Fri, Sep 13 Closed
(Staff Development Day)
Sat, Sep 14 9:00AM to 5:00PM
Sun, Sep 15 1:00PM to 5:00PM

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Located near the intersection of S. Westnedge and Shaver Rd, Portage District Library offers ample parking, EV charging, and access to the Portage Bikeway.

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